Spumante Bologna Guidone DOC Classic Method
€30.00
Name:
GUIDONE
Bologna Spumante DOC Colli Bolognesi
Brut Classic Method
Grape: Chardonnay 100%
ORGANOLEPTIC REFERENCES
Colour: pale straw yellow, persistent pérlage
Fragrance: typical, delicate and lightly aromatic
Taste: soft, harmonic and well balanced
Alcohol: 12,5 %Vol.
Gastronomy: excellent with hors d’oeuvre dishes, as well as with first courses, white meat and fish, ideal at the end of dinner and with dry sweets.
Service temperature: 8° C in flute
Name:
GUIDONE
Bologna Spumante DOC Colli Bolognesi
Brut Classic Method
Grape: Chardonnay 100%
VINEYARD CHARACTERISTICS
Area: 1 hectare Altitude: 320 mt a.s.l.
Exposure: East
Plant Density: 3.333 grapes per hectare
Soil Composition: Pliocene sand 48%, silt 28%, clay 24%
Growing System: Espalier, Guyot
VINIFICATION AND REFINEMENT
Yield: 6500 kg per hectare
Harvest Time: End of August
Harvest: by hand with basket (10 kg)
Wine Pressing: closed soft press in hyperoxigenation
Fermentation: in stainless steel vats (18/19°C) for about 10 days
Refermentation: in bottle with stop on yeast for about 24 months using selected cryogenic yeasts, whole process is carried in our winery with Classic Method.
Pas dosé disgorgement and finishing.
ORGANOLEPTIC REFERENCES
Colour: pale straw yellow, persistent pérlage
Fragrance: typical, delicate and lightly aromatic
Taste: soft, harmonic and well balanced
Alcohol: 12,5 %Vol.
Gastronomy: excellent with hors d’oeuvre dishes, as well as with first courses, white meat and fish, ideal at the end of dinner and with dry sweets.
Service temperature: 8° C in flute
| Weight | 1.5 kg |
|---|
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